Biblioteca "Dr. Ángel Martínez Garza" catalog › Details for: Food packaging : principles and practice/

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Food packaging : principles and practice/ by Gordon L. Robertson

By: Gordon L.,RobertsonMaterial type: Text

TextLanguage: English Publisher: Estados Unidos de América : Taylor & Francis, 2006Edition: 2Description: 550 páginas : ilustraciones, cuadros, gráficasISBN: 0-8493-3775-5Subject(s): Ciencia y tecnología alimentaria | Envasado de alimentosDDC classification: POS

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Libro

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Current library	Collection	Call number	Copy number	Status	Date due	Barcode
División de Ciencias Económico Administrativas Dr. Ángel Martínez Garza	Colección Posgrado	664.09 R6 (Browse shelf (Opens below))	C.1	Available		029021

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